Beef Sustainability


Meet Jody (left) and Brad Bellah, cattle ranchers from Throckmorton, TX.  Jody started the legacy of raising responsible beef and now it’s Brad’s to maintain.

To learn more about how Brad Bellah raises beef in a sustainable way, click on his photo below.Brad-Bellah-Throckmorton-TX_sm To learn more about how the Beef Industry improved sustainability by 5% in 6 years, click on the icon below.BeefSustainability_sm

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